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WATER BATH INCUBATOR SHAKER

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WATER BATH INCUBATOR SHAKER Specification

Core Components
Motor, PID Temperature Controller, Shaker Platform

Accuracy
100 %

Measurement Range
Up to 80C

Frequency
50 Hz

Model No
WBIS-12

Power Source
Electric

Temperature Range
5C to 80C

Automation Grade
Semi-Automatic

Feature
Highly Efficient

Capacity
12 Liters

Voltage
220 V

Equipment Materials
Stainless Steel Chamber, Powder Coated Outer Body

Type
Water Bath Incubator Shaker

Usage
Laboratory

Display Type
Digital Display

Dimension (L*W*H)
760 mm x 470 mm x 400 mm

Weight
32 kg

Lid Type
Transparent Acrylic Lid

Noise Level
<55 dB

Inner Chamber Thickness
1.5 mm

Heating Element
Nichrome Wire Heater

Safety Features
Over Temperature Protection, Low Water Level Cutoff

Timing Range
0999 min (Digital Timer Control)

Control System
Microprocessor Controlled

Ambient Conditions
0C to 40C Operating

Platform Dimensions
320 mm x 320 mm Adjustable Clamps

Application
BOD Culture, Cell Culture, Microbial Incubation, Protein Expression Studies

Load Capacity
7 kg (Shaker Platform)

Shaking Speed
20200 rpm Adjustable

Insulation
Mineral Wool Insulated

About WATER BATH INCUBATOR SHAKER

WATER BATH INCUBATOR SHAKER

Useful for studies on tissue metabolism, enzymes and protein coagulation and other experiments demanding shaking at constant speed under controlled temperature conditions.

Double walled construction, inner chamber made out of thick highly polished stainless steel sheet and outer made out of thick mild steelduly finished in stoving enamel paint. The lid is made of stainless steel. The gap between the two chambers filled with glass wool to prevent loss of heat.

The temperature is achieved by superior immersion heater and is controlled by capillary type thermostat from ambient to 90^oC+ 0.5^oC.The shaking mechanism is fitted with variable speed motor couple to shaking tray working on rollers. Shaking speed is controlled from tray working on rollers. Shaking speed is controlled from 40 to 140 cycles per minute. Shaking tray can hold either test tubes or flasks of 25ml. or 100ml. capacity.

ront panel includes on-off switch, shaking mechanism indicator, speed control, thermostat control etc.

L-shaped thermometer is provided to indicate inside temperature. Equipment to work on 220V AC 50Hz single phase.

Shaking Tray Size (Stainless Steel) Capacity
a. 275x275x150mm 12ltrs.

b. 405x300x150mm 18ltrs.

Optional : -
i)                   Microprocessor Thermostat EGO/JUMO german with the accuracy of 0.5C.
ii)                  Digital Temp. Indicator.
iii)                Digital temp. Indicator- Cum- Controller.
iv)                Microprocessor PID digital temp. Indicator Cum- Controller.
v)                Shaking tray for 25ml, 50 ml, 100ml. 250ml & 500 ml & 25mm dia. Test tubes or Conical flaks.

Precision Shaking and Temperature Control

Achieve accurate results with adjustable shaking speeds from 20 to 200 rpm, a timer range up to 999 minutes, and a digital display for easy monitoring. The PID temperature controller, Nichrome wire heater, and mineral wool insulation ensure stable and efficient temperature regulation between 5C and 80C for sensitive laboratory applications.

Advanced Safety and Durability

Designed with built-in over-temperature protection and a low water level cutoff, the incubator shaker provides secure operation even during prolonged usage. The stainless steel chamber and powder-coated outer body offer long-lasting durability, while the transparent acrylic lid allows convenient visual sample inspection without heat loss.

Versatile Laboratory Applications

With a spacious 12-liter capacity and adjustable clamps on a 320 mm x 320 mm platform, this semi-automatic shaker is suitable for a variety of experimental workflows including BOD culture, cell culture, microbial incubation, and protein expression studies. Its microprocessor control system ensures precise and repeatable processes in diverse laboratory settings.

FAQs of WATER BATH INCUBATOR SHAKER:

Q: How does the WATER BATH INCUBATOR SHAKER maintain precise temperature control?

A: The device utilizes a microprocessor-controlled PID temperature controller and a Nichrome wire heating element, paired with mineral wool insulation, to accurately regulate temperatures between 5C and 80C.

Q: What safety features are included to protect both samples and users?

A: Safety is enhanced with over-temperature protection, a low water level cutoff feature, and a transparent acrylic lid that allows monitoring while minimizing heat loss or accidental exposure.

Q: When is this incubator shaker most beneficial in the laboratory process?

A: It is most beneficial during procedures requiring simultaneous incubation and agitation, such as BOD culture, cell culture, microbial incubation, and protein expression studies, ensuring uniform mixing and controlled environmental conditions.

Q: Where can the WATER BATH INCUBATOR SHAKER be used effectively?

A: This equipment is ideal for laboratories in research, biotechnology, pharmaceutical, and academic settings across India requiring reliable and efficient incubation and shaking solutions.

Q: What is the maximum load and capacity of the shaker platform?

A: The shaker platform supports up to 7 kg and fits samples securely using adjustable clamps within platform dimensions of 320 mm x 320 mm. The overall chamber capacity is 12 liters.

Q: How is the equipment operated and monitored?

A: Operation is semi-automatic via a digital control panel, enabling easy adjustment of shaking speed, timing, and temperature. All parameters are clearly displayed for real-time monitoring and precise process control.

Q: What benefits does this model offer for laboratory workflows?

A: It delivers high efficiency, consistent accuracy (100%%), quiet operation (<55 dB), and robust construction, contributing to enhanced reliability and productivity in laboratory experiments.

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